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Vulcan VRH8 8-Pan Electric Cook and Hold Oven – 170Lb


Vulcan Model No. VRH8/VRH88 cook and hold oven capable of cooking at temperatures up to 250°F and holding at temperatures up to 190°F.Knob controls set the cooking time,cooking temperature, and holding temperature.

Spec Sheet Warranty

Rent: $71 / week

Lease: $142 / mo.

For more information about lease and rent options please call us at (604) 569-3400.

$6,140Enter email/phone to get a special price.

Cook and hold oven with capacity for eight 18″ x 26″ sheet
pans or sixteen 12″ x 20″ steam table pans on 3″ centers
in each compartment
■ Oven control features an on/off switch and knobs to set
cooking time, cooking temp, and hold temp
■ Cook at temperatures from 100°F to 250°F
■ Hold at temperatures from 100°F to 190°F
■ Cooks by time and automatically converts from cook cycle
to hold cycle
■ Oven may also be used to rethermalize foods
■ Simple, reliable controls and thermostat for durability and
ease of use
■ Low speed fan provides even heat distribution and natural
browning without additives for color
■ Provided with three wire shelves for cooking; adjustable
tray slides available as an accessory
■ Interior and exterior constructed of dent resistant 20 gauge
stainless steel
■ Integrated steel frame provides maximum rigidity and
■ Fully insulated with 2″ of insulation in top, and 11⁄2″ in
sides, back and bottom
■ Magnetic action door latch and heavy duty hinges secured
to the internal frame
■ 5″ heavy duty casters (2 swivel with brakes and 2 rigid) in a
kit for field installation
■ Dual voltage 208/240, single phase, 50/60hz.
■ Stackable design for additional capacity
■ Field reversible doors with predrilled holes
■ Provided complete with a cord and plug (NEMA 6-30) for
each unit
■ Life time warranty on heating element

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