Middleby Marshall PS536ES Electric Conveyor Oven – 18″ x 36″Brand: Middleby Marshall
Middleby Marshall PS Series conveyor ovens bake both
faster and at a lower temperature than other ovens.
Vertical columns of hot air move heat aerodynamically
instead of using high temperatures. The streams of hot air
remove the boundary layers of cool heavy air which tend
to insulate the product. All Middleby ovens are designed
to cook a multitude of products including pizza, seafood,
sandwiches, bagels, ethnic foods and more.
For more information about lease and rent options please call us at (604) 569-3400.
Enter email/phone to get a special price.
The PS536ES conveyor oven is ideally suited for Kiosk
and express-style locations where smaller ovens are
Impingement PLUS! low oven profile and dual air
Patented EMS Energy Management System* reduces
energy consumption and increases cooking efficiency
36”/914mm long cooking chamber
18”/457mm-wide, 60”/1524mm long conveyor belt
Stackable up to three units high
Patented “Jet Sweep” impingement process that delivers
constant heat to the chamber
Microprocessor-controlled bake time/conveyor speed
Customer-specific adjustable jet fingers that allow control
of heating zones in 8”/203mm zones
Stainless steel front, sides, top and interior
Front-loading window with cool handle
Reversible conveyor direction
Split belt – two 9”/229mm belts with individually adjustable
Unit incorporates a patented Energy Management System – EMS.
Middleby ovens provide very efficient heat transfer to product.
Energy is conserved as air is recycled from heater to product,
with minimum loss. Oven is cool to the touch.
PS536ES Ovens are designed for easy cleaning. Removable
parts include: crumb pans, end panels, air fingers, exit tray,
and a removable conveyor belt assembly.
Control compartment is designed for quick and easy access.
All PS536ES models have a one year parts and labor warranty.
Oven start-up is included at no additional charge (USA only).
Use of a ventilation hood is strongly recommended.