With our range of commercial bain maries, you can effectively keep your food hot, and your costumers satisfied. They are constructed with quality food grade stainless steel, as well as tempered glass guards for extra hygiene and safety.
Our bain maries are available with various features including different sizes, wattages, and number of pans. There are different types of bain maries as well. Check out also heat strips, hot food tables, soup kettles, and other hot holding equipment at our online restaurant supply store.
Bain Maries, Food Warmers, Hot Holding
Vollrath 71001 Single Pan Food Rethermalizer – 700 Watts
Cayenne® Model 1001 Warmers are designed to attractively
display and maintain the serving temperature of your prepared
foods with less energy than a traditional warmer.
Cayenne® Model 1001 Warmers are designed to hold heated
prepared foods at temperatures above the HACCP “danger
zone” of 140° F (60° C). The performance standard is
measured using the NSF mixture preheated to 165°F
(73.9° C). The unit will hold the temperature of this product
above 150° F (65.6°C). The temperature will be maintained
best when the food product is held using pans with covers, the
proper water level is maintained in the well, and the food
product is stirred regularlySKU: 71001
If you are running a buffet-style restaurant and need to be sure your food is kept hot and fresh throughout the day, a restaurant bain marie is going to be your best friend! Our commercial bain maries are made to last, and will go above and beyond you and your customers’ expectations!
Vollrath, Nemco, and Omcan bain maries are all available in ABM Food Equipment’s online store, making it easy to trust that your purchase is indeed a wise one. With top-tier brand names and a team of knowledgeable experts at your side, you have nothing to worry about when you buy from ABM!