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If you are a place that utilizes a buffet line, you will need to have a hot food well table. Hot food wells will hold and display your food, while keeping them warm at the same time, making it ready for your guests to easily serve themselves with delicious food.
You can keep any premade food, such as soups and sides, ready at their optimal temperature.
Bain Maries
Our stainless steel bain maries are sure to keep food hot for extended periods of time; perfect for a buffet-style restaurant.
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Bain Maries, Food Warmers, Hot Holding
Nemco 6060A Dual Pan Food Warmer – 1800 Watts
Mini Steam tables shall have the exterior case constructed from brushed 400 series stainless steel and the
wells made from series 300 stainless steel. Both models shall have a bulb and capillary adjustable thermostat
from 100-212ºF. Tubular heating elements shall be used in these units. They come with a 6’ cord and NEMA
5-15P plug and shall operate on 120 volts. The Mini Steam Tables shall carry the approval of ETL Testing
Laboratories and shall be listed with the National Sanitation Foundation.SKU: 6060A -
Bain Maries, Food Warmers, Hot Holding
Omcan SB9000 Single Pan Food Warmer – 1200 Watts
Plug unit in correct electrical socket.
Fast heat-up with 1200W watts.
A variety of adapter tops are available with product cards.
Turn infinite controller to high position and preheat for approximately 10 minutesSKU: SB9000 -
Bain Maries, Food Warmers, Hot Holding
Vollrath 72020 Single Pan Food Rethermalizer – 1000 Watts
Cayenne® Full-Size Heat ’N Serve Rethermalizers provide
rethermalization in 1000 watts allowing two units to be plugged into a
20 amp service. 40 percent greater water capacity saves time and
effort in refilling the well. Model HS Ultra is a 1440 watt rethermalizer
which offers quicker preheat and more rapid rethermalization.
The Cayenne® Full-Size Heat ’N Serve Rethermalizers are designed to
take a container of cooked food from a chilled state (below 40.0° F
[4.° C]) through the HACCP “danger zone” of 165 F (73.9° C) in less
than 90 minutes. The performance standard is measured using the
NSF mixture chilled to 35° F (1.7° C). The electric unit will raise the
temperature of this product above 165° F (73.9° C) in less than 90
minutes. The temperature will be maintained above 150° F (65.6° C)
when the food product and pan or inset are used with a standard pan
or inset cover, the proper water level is maintained in the well, and the
food product is stirred regularly.SKU: 72020
Heat Strips & Heat Lamps
Heat strips are used to keep food warm for a time while other duties in the kitchen are performed. Heat strips are easy to use and safe.
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Food Warmers, Heat Strips, Hot Holding
Hatco GRAH-18 Glo-Ray Infrared Heat Strip – 18″
Safely hold the temperature of your product
without drying out or further cooking food with
Hatco’s Glo-Ray® Infrared Aluminum Strip Heaters.
The end result is hot, fresh food that’s ready-toserve. The continuous aluminum housing and
heavy-duty mountings ensure the durability and
quality of Hatco products.SKU: GRAH-18 -
Food Warmers, Heat Strips, Hot Holding
Winco EHL-2C Electric Countertop Heat Lamp
Maintain ideal serving temperatures to keep prepared food warm and appetizing under this infrared twin-bulb heat lamp, featuring maximum adjustability, improved counter top stability and an easy-to-clean, scratch-resistant finish.
SKU: EHL-2C
Hot Food Tables
Hot food tables from ABM are especially useful in keeping larger potions of food warm for extended periods of time, making them a perfect choice for a high-volume buffet restaurant or catered event.
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Food Warmers, Hot Food Tables, Hot Holding
Eagle DHT3-120 Electric Hot Food Table – 3 Wells
Eagle Hot Food Tables, open base design, model
______________. Top and body to be heavy gauge type 430
stainless steel. Beaded top openings to be 12 3⁄32˝ x 20 3⁄32˝.
Heating compartments to be 8˝-deep, galvanized, and insulated
on all four sides and bottom with 1˝ fiberglass or equal.
Recessed control panel, with individual infinite controls, offer
high and low settings. Each compartment fitted with 500-watt
heating element for 120-volt units, and 750-watt heating
element for 240-volt units. 6´cord and plug extends from the
bottom right hand side of the unit. Furnish with polycarbonate
cutting board. Legs to be 15 ⁄8˝ O.D. tubing, with adjustable
undershelf and adjustable bullet feet.SKU: DHT3-120 -
Food Warmers, Hot Food Tables, Hot Holding
Vollrath 38102 ServeWell Electric Hot Food Table – 2 Wells
Food Warmers, Hot Food Tables, Hot HoldingVollrath 38102 ServeWell Electric Hot Food Table – 2 Wells
ServeWell® Hot Food Table are designed to hold heated prepared
foods at temperatures above the HACCP “danger zone” of 140° F
(60° C). The performance standard is measured using the NSF
mixture preheated to 165°F (73.9° C). The unit will hold the
temperature of this product above 150° F (65.6°C). The temperature
will be maintained best when the food product is held using pans with
covers, the proper water level is maintained in the well, and the food
product is stirred regularly.SKU: 38102 -
Food Warmers, Hot Food Tables, Hot Holding
Vollrath 38215 Serve Well Hot Food Table – 5 Wells
ServeWell® SL Hot Food Table are designed to hold heated prepared
foods at temperatures above the HACCP “danger zone” of 140° F
(60° C). The performance standard is measured using the NSF mixture
preheated to 165°F (73.9° C). The unit will hold the temperature of this
product above 150° F (65.6°C). The temperature will be maintained
best when the food product is held using pans with covers, the proper
water level is maintained in the well, and the food product is stirred
regularly.SKU: 38215
Soup Kettles
If you are running a self-serve restaurant that includes soups on the menu, a commercial soup kettle is an excellent addition to your arsenal of restaurant kitchen equipment!
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Food Warmers, Hot Holding, Soup Kettles
Tomlinson 1024107 Glenray Soup Warmer – 10.5 QT
Now you can cook soup from scratch and keep it warm in
one kettle. Glenray®, the #1 soup-warming kettle, has had its
temperature raised—so you can prepare, warm, retherm, and
hold soup, stew, or chili all in one kettle.
No more cooking in one pot and transferring the contents for
warming. The Glenray Premium’s adjustable temperature control
goes from sizzle to simmer to serve—you save time and spend
less on equipment.SKU: 1024107 -
Food Warmers, Hot Holding, Soup Kettles
Vollrath 72021 Cayenne Soup Rethermalizer – 11 QT
The Cayenne® Round Heat ’N Serve Rethermalizers are designed to take a container of cooked food from a chilled state (below 40.0° F [4.4° C]) through the HACCP “danger zone” of 165° F (73.9° C) in less than 90 minutes.SKU: 72021
Restaurant food warmers are essential in keeping your food items hot and ready to eat, which means you need to pay attention to certain factors when deciding on a purchase. Our team can help you figure out which equipment is right for you.
We carry distinguished and trusted brand names including Hatco, Winco, Omcan, Vollrath, Eagle, Tomlinson, and more. We want you to feel you made the right decision when you purchase from us, and these industry-leading brand names certainly help!