Commercial Range

The commercial range is one of the more versatile pieces of equipment in the kitchen with its ability to fry, grill, broil, sauté, boil, braise, simmer, warm and more. They can produce desired consistent temperatures, as well as a mass quantity of food if necessary. We offer a variety of commercial ranges such as electric, gas, stock pot and wok to suit all of your cooking needs.

Commercial Ranges from ABM Food Equipment are available in different types, so no matter what your kitchen size, you’ll find a suitable range! Commercial ranges come with and without griddles, and are available with standard ovens and space-saving ovens as well.

Gas Range

Gas ranges are attached to your kitchen’s gas supply, making them ideal for many cooking tasks. These ranges are reliable and easy to use.

Stock Pot Range

Stock pot ranges use large grates and high heat outputs to cook large stock pots of soup or sauces. Seeing as these ranges are designed to handle heavy stock pots, you can bet they’re built tough!

Commercial ranges are used in a variety of kitchen types including those of Asian restaurants, breakfast hotspots, hotel restaurants, and mom-and-pop establishments. Breakfast foods, soups, stir fry, sauces, and more can all be cooked to perfection using a quality commercial range.

Southbend gas ranges, Imperial electric ranges, Vulcan stock pot ranges, and more; ABM Food Equipment carries them all! Different ranges have different purposes, so whether it’s Asian cuisine, soups and sauces, breakfast staples, or anything else, we have got you covered!