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ABM, Your #1 Choice for
Restaurant Equipment, Supply & Design
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Restaurant Equipment & Supplies Categories
Cooking Equipment
Equip your kitchen with top quality commercial cooking equipment.
Commercial Ovens
The proper commercial oven for your restaurant must be a top priority.
Refrigeration Equipment
Without proper refrigeration, your inventory loss could be catastrophic.
Food Prep Equipment
No food service vendor can afford to have his or her raw ingredients prepped badly.
Hot Holding Equipment
Your customers demand fresh-tasting food every time. Check out our hot holding equipment.
Beverage Equipment
No meal is complete without a beverage. Explore our blenders, juicers, grinders and more.
Commercial Ventilation
Top quality exhaust and hood equipment for proper venting in your commercial kitchen.
Ware Washing Equipment
Cleanliness is paramount. You want your dishes and glassware spotless.
Storage Equipment
Run your restaurant kitchen more efficiently with our storage equipment.
Walk-in Refrigeration
A perfect match for food service establishments that need to store large amounts of product.
Featured Restaurant Kitchen Products
Deals of the Month
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Cooking Equipment, Fryers, Gas Fryers
Vulcan Commercial Gas Fryer LG300 – 90,000 BTU/Hr
35 – 40 lb. capacity free standing model gas fryer, Vulcan-Hart
Model No. LG300. Stainless steel front top and door. Set of
four nickel plated steel legs adjustable to 7″. Stainless steel
fry tank with three heat exchanger tubes and a “V” shaped
large cold zone. 11
/4″ full port ball type drain valve. Twin fry
baskets with plastic coated handles. 90,000 BTU/hr. input.
Behind the door snap action millivolt thermostat control
adjusts from 200° to 400°F.SKU: LG300 -
Cooking Equipment, Fryers, Gas Fryers
Vulcan Gas Fryer 1VEG35M (35-40 lbs) w/ $1000 Instant Rebate (BC Only)
Cooking Equipment, Fryers, Gas FryersVulcan Gas Fryer 1VEG35M (35-40 lbs) w/ $1000 Instant Rebate (BC Only)
35-40 lb. capacity free standing model gas fryer, Vulcan Model No. 1VEG35M. 70,000 BTU/hr. input. ENERGY STAR certified. Stainless steel front top and reinforced door. Stainless steel fry tank with three exchanger tubes for maximum heat transfer. 1 1/4″ full port ball type drain valve. Includes twin fry baskets with plastic coated handles and drain extension
Model: 1VEG35M
Description: Immersed
Oil Capacity: 40 lbs (22 L)
BTU/HR : 70,000
Weight Kg (Lb): 210 (95 )SKU: 1VEG35M -
Ovens, Convection Ovens, Gas Convection Ovens
Vulcan Gas Convection Oven VC5G – Single Deck w/ $1000 Instant Rebate (BC Only)
Ovens, Convection Ovens, Gas Convection OvensVulcan Gas Convection Oven VC5G – Single Deck w/ $1000 Instant Rebate (BC Only)
Standard depth, single deck (1 oven section) on 23 3/4″ legs.Lift-off, removable doors for easy cleaning (2017 Kitchen Innovations Award Winner Independent glass doors)
Simple dial controls with bright LED display and built-in diagnostics
Exterior Dimensions (W x D x H): 40″ x 39 1/4″ x 54″
Oven Cavity Dimensions (W x D x H): 29″ x 22 1/8″ x 20″
Total BTU/hr: 50,000
Motor: 1/2 HP, 120 V, 8 Amp
Hobart Warranty Services
Spec Sheet Installation Manual Warranty Service Manual Replacement Parts
SKU: VC5G -
Ovens, Convection Ovens, Gas Convection Ovens
Vulcan Gas Convection Oven VC55G – Double Deck w/ $2000 Instant Rebate (BC Only)
Ovens, Convection Ovens, Gas Convection OvensVulcan Gas Convection Oven VC55G – Double Deck w/ $2000 Instant Rebate (BC Only)
Standard depth, double deck (2 oven sections) on 8″ legs.Lift-off, removable doors for easy cleaning (2017 Kitchen Innovations Award Winner Independent glass doors)
Simple dial controls with bright LED display and built-in diagnostics
Exterior Dimensions (W x D x H): 40″ x 39 1/4″ x 68 3/4″
Oven Cavity Dimensions (W x D x H): 29″ x 22 1/8″ x 20″
Total BTU/hr: 100,000
Motor: 1/2 HP, 120 V, 8 Amp
Hobart Warranty Services
Spec Sheet Installation Manual Warranty Service Manual Replacement Parts
SKU: VC55G -
Refrigeration Equipment, Reach In Refrigeration, Reach-In Refrigerators
EFI Reach in Refrigerator C1-27VC – One Door
Refrigeration Equipment, Reach In Refrigeration, Reach-In RefrigeratorsEFI Reach in Refrigerator C1-27VC – One Door
Using steel construction,The exterior sides and front are covered in 24 Gauge, type 430 Stainless Steel.The interior walls and doors are covered in 22
Gauge, type 430 Stainless Steel and the floors are covered in 24 Gauge, type 304 Stainless Steel.SKU: C1-27VC -
Cooking Equipment, Commercial Range, Gas Range
Vulcan Commercial Gas Range SX36-6BN – 6 Open Burners, 36″
Cooking Equipment, Commercial Range, Gas RangeVulcan Commercial Gas Range SX36-6BN – 6 Open Burners, 36″
Top Configuration: (6) Open Top Burners
BTUs: 198,000
Gas Type: Natural Gas
Usage Type:Value/Light DutyPower Source:Gas
Heavy Duty or Restaurant:Value
Size:36 in.
Product Type:Ranges
Base:Standard OvenSKU: SX36-6BN -
Food Prep, Food Processing, Food Processors
Robot Coupe Combination Food Processor R2N – 3 Qt Grey Bowl
Food Prep, Food Processing, Food ProcessorsRobot Coupe Combination Food Processor R2N – 3 Qt Grey Bowl
Includes motor base unit, continuous
feed attachment, discharge plate, one 5/32” (4mm) slicing disc,
one 5/64” (2mm) medium grating disc and 3 Qt. bowl with
handle and stainless steel smooth edge “S” blade.
ELECTRICAL REQUIREMENTS: 120V, 60HZ, 7 Amps.
SWITCHING: Control panel with push-type on and off, and
pulse buttons.
MOTOR: 1 HP, 1725 RPM, direct-drive, fan-cooled.
WEIGHT: 27 lbs. net, 31 lbs. approximate shipping weight.SKU: R2N -
Cooking Equipment, Griddles, Electric Griddles
Eurodib Commercial Electric Griddle SFE04900 – 110Lbs
Eurodib’s commercial stainless steel griddles are perfect for all facets of food industry. It’s large surface handles most high volume applications. Whether it’s for breakfast or dinner, the high wattage element heats up fast and stays hot through the cooking process.
constructed with a 1/2″ thick cooking surface. Both units have a stainless steel backsplash and a drip tray providing cleaner cooking.
Warranty: 1 year parts and laborSKU: SFE04900
Meeting Your Needs in Restaurant Equipment and Commercial Kitchen Every Time!
ABM Food Equipment has been a leader in British Columbia for over 20 years in providing commercial restaurant equipment and supplies. We, at ABM Food Equipment, supply commercial kitchens across Western Canada utilizing the best commercial kitchen fittings on the market.
Restaurant Equipment in Vancouver and all across Canada
At ABM Food Equipment, we are proud to be able to offer our services across Vancouver, the rest of British Columbia, and all across Canada to assist owners, chefs, and kitchen consultants in creating their ideal kitchens. We are proud to supply all the commercial kitchen equipment required which will meet a wide variety of needs. Explore more about our commercial range, refrigeration equipment or commercial ovens.
All You Need to Run Your Commercial Kitchen
We specialize not only in brand new restaurant equipment for your kitchens, but we will also source and supply used kitchen equipment. No matter what you choose to supply your commercial kitchen, you can depend on ABM Food Equipment for high quality, value for money, name-brand equipment, and experienced personnel to satisfy your every need.
As ABM has been providing complete design, installation, and repair services to commercial food service clients for over two decades, we are proud to have developed strong relationships with some of the best foodservice equipment suppliers and brands available across Canada and the United States. In addition, if you require a restaurant contractor or commercial kitchen designer in Vancouver, we are more than happy to provide such services.