As a renowned leader in the commercial food service industry, American Range equipment is utilized by many of the world’s top restaurants. For over 30 years, American Range has been supplying a broad range of professional kitchen equipment to meet the demands and challenges of the foodservice industry.
American Range restaurant equipment available from ABM Food Equipment includes a variety of commercial ranges, fryers, and broilers including ranges equipped with 12” to 36” griddles, and cheese melters. We also carry American Range 1 and 2-burner stock pots, 50 and 75 lb gas deep fat fryers, single and double deck electric and gas convection ovens, and more.
American Range
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Commercial Broilers, Commercial Charbroilers, Cooking Equipment
American Range ARKB-48 Commercial Shish Broiler – 360,000 BTU/Hr
Commercial Broilers, Commercial Charbroilers, Cooking EquipmentAmerican Range ARKB-48 Commercial Shish Broiler – 360,000 BTU/Hr
The American Range Heavy Duty Kebob Broiler is engineered to provide reliable performance. This Broiler allows juices from the meat to drip down onto the radiants,resulting in searing flames and smoke flavor.
SKU: ARKB-48